Because “we’ll fix it if they find it” is not a strategy. Let’s be honest — the word audit makes people nervous. Even when it’s internal. You’ll hear things like: “Are they coming today?” “Did you update the
We all know that World Food Safety Day (7 June 2026) is a great opportunity to create awareness, but it’s not just an event. It’s a culture check! Posters go up. Toolbox talks happen. Teams run quizzes. People talk about handwashing, allergens,
Because “that’s QA’s job” is where problems begin. Let’s be honest. In many factories, food safety is seen as something the quality department worries about. QA writes the procedures. QA does
